SMALL KOVA

590.00

In stock

Small Kova is a beloved ingredient in Indian cooking, celebrated for its rich taste and versatility. Whether in desserts or savory dishes, it brings a unique creaminess that enhances the culinary experience.

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Small Kova, also known as Khoa, is a traditional Indian dairy product made by simmering milk until it thickens into a creamy, dense form. It is commonly used in a variety of Indian sweets like Gulab Jamun, Barfi, and Peda, adding rich flavor and texture. Packed with protein and calcium, Small Kova is both nutritious and versatile, enhancing both sweet and savory dishes in Indian cuisine.

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