• Milk Mysore Pak

    Milk Mysore Pak is a traditional Indian sweet made from ghee, sugar, gram flour, and milk, known for its rich, fudgy texture. Flavored with cardamom and often garnished with nuts, it is a popular treat during festivals and celebrations.

    590.00

    Milk Mysore Pak

    590.00
  • Badam Kova

    Badam Kova is a traditional Indian sweet made primarily from khoya (milk solids) and ground almonds (badam). The preparation involves cooking khoya with sugar and almond paste, resulting in a rich, dense treat that is often flavored with cardamom. Badam Kova is typically garnished with slivered almonds and is popular during festivals and special occasions. Its delightful nutty flavor and creamy texture make it a cherished dessert in Indian cuisine.

    600.00

    Badam Kova

    600.00
  • Milk cake

    Milk cake is a delicious Indian sweet made from simmered milk and sugar, often enriched with khoya. Its rich, creamy texture and flavor, typically enhanced with cardamom and nuts, make it a festive favorite.

    590.00

    Milk cake

    590.00
  • GULL BAHAR

    Gull Bahar is a traditional Indian sweet made from layers of soft dough filled with khoya (milk solids), nuts, and spices. Often garnished with rose petals or silver leaf, it’s a rich and flavorful treat enjoyed during festivals and special occasions. Its unique taste and elegant presentation make it a beloved dessert in Indian cuisine.

    590.00

    GULL BAHAR

    590.00
  • KASTURI

    Kasturi sweet is a rich Indian dessert made from milk and sugar, flavored with cardamom and saffron. It is often infused with a hint of musk aroma, making it a fragrant and delightful treat enjoyed during festivals and special occasions.

    590.00

    KASTURI

    590.00
  • SMALL KOVA

    Small Kova is a beloved ingredient in Indian cooking, celebrated for its rich taste and versatility. Whether in desserts or savory dishes, it brings a unique creaminess that enhances the culinary experience.

    590.00

    SMALL KOVA

    590.00
  • DRY FRUIT ROLL

    Dry fruit rolls are healthy, chewy snacks made from a mixture of dried fruits, nuts, and seeds. Often sweetened with natural ingredients like honey or maple syrup, these rolls are packed with nutrients and flavor.

    590.00

    DRY FRUIT ROLL

    590.00
  • GRAPE HALWA

    Grape halwa is a unique Indian dessert made from ripe grapes, semolina, sugar, and ghee. Blended grapes are cooked with roasted semolina, resulting in a rich, flavorful halwa. Often flavored with cardamom and garnished with nuts, it offers a delightful twist on traditional halwa, making it a vibrant and refreshing treat for special occasions.

    570.00

    GRAPE HALWA

    570.00
  • DRY FRUIT LADDU

    Dry fruit laddu is a healthy Indian sweet made from a mix of dried fruits, nuts, and seeds, often bound with ghee or honey. Packed with flavor and nutrients, it offers a chewy texture and is a popular choice for festive occasions and as a wholesome snack.

    850.00

    DRY FRUIT LADDU

    850.00
  • BASIN LADDU

    Besan laddu is a traditional Indian sweet made from roasted chickpea flour, ghee, and sugar, flavored with cardamom. Shaped into round balls and often garnished with nuts, it has a rich, nutty flavor and a crumbly texture, making it a popular treat during festivals and special occasions.

    550.00

    BASIN LADDU

    550.00
  • KESARI LADDU

    Kesari laddu is a sweet Indian treat made from semolina, ghee, sugar, and flavored with cardamom and saffron. Known for its vibrant golden color and rich taste, it’s often garnished with nuts and enjoyed during festivals and celebrations.

    550.00

    KESARI LADDU

    550.00

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