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Milk Mysore Pak
Milk Mysore Pak is a traditional Indian sweet made from ghee, sugar, gram flour, and milk, known for its rich, fudgy texture. Flavored with cardamom and often garnished with nuts, it is a popular treat during festivals and celebrations.
₹590.00Milk Mysore Pak
₹590.00 -
Badam Kova
Badam Kova is a traditional Indian sweet made primarily from khoya (milk solids) and ground almonds (badam). The preparation involves cooking khoya with sugar and almond paste, resulting in a rich, dense treat that is often flavored with cardamom. Badam Kova is typically garnished with slivered almonds and is popular during festivals and special occasions. Its delightful nutty flavor and creamy texture make it a cherished dessert in Indian cuisine.
₹600.00Badam Kova
₹600.00 -
GULL BAHAR
Gull Bahar is a traditional Indian sweet made from layers of soft dough filled with khoya (milk solids), nuts, and spices. Often garnished with rose petals or silver leaf, it’s a rich and flavorful treat enjoyed during festivals and special occasions. Its unique taste and elegant presentation make it a beloved dessert in Indian cuisine.
₹590.00GULL BAHAR
₹590.00 -
SMALL KOVA
Small Kova is a beloved ingredient in Indian cooking, celebrated for its rich taste and versatility. Whether in desserts or savory dishes, it brings a unique creaminess that enhances the culinary experience.
₹590.00SMALL KOVA
₹590.00 -
DRY FRUIT ROLL
Dry fruit rolls are healthy, chewy snacks made from a mixture of dried fruits, nuts, and seeds. Often sweetened with natural ingredients like honey or maple syrup, these rolls are packed with nutrients and flavor.
₹590.00DRY FRUIT ROLL
₹590.00 -
GRAPE HALWA
Grape halwa is a unique Indian dessert made from ripe grapes, semolina, sugar, and ghee. Blended grapes are cooked with roasted semolina, resulting in a rich, flavorful halwa. Often flavored with cardamom and garnished with nuts, it offers a delightful twist on traditional halwa, making it a vibrant and refreshing treat for special occasions.
₹570.00GRAPE HALWA
₹570.00 -
DRY FRUIT LADDU
Dry fruit laddu is a healthy Indian sweet made from a mix of dried fruits, nuts, and seeds, often bound with ghee or honey. Packed with flavor and nutrients, it offers a chewy texture and is a popular choice for festive occasions and as a wholesome snack.
₹850.00DRY FRUIT LADDU
₹850.00 -
BASIN LADDU
Besan laddu is a traditional Indian sweet made from roasted chickpea flour, ghee, and sugar, flavored with cardamom. Shaped into round balls and often garnished with nuts, it has a rich, nutty flavor and a crumbly texture, making it a popular treat during festivals and special occasions.
₹550.00BASIN LADDU
₹550.00 -
KESARI LADDU
Kesari laddu is a sweet Indian treat made from semolina, ghee, sugar, and flavored with cardamom and saffron. Known for its vibrant golden color and rich taste, it’s often garnished with nuts and enjoyed during festivals and celebrations.
₹550.00KESARI LADDU
₹550.00